News

  • Trans fatty acids and heart disease

  • March 13th 2016
  • Preview

    EHN has updated its paper on trans fatty acids and heart disease, to inform the debate on how best to eliminate industrially produced TFAs from foodstuffs marketed in the European Union.

  • Read more
  • Good for you?

  • December 11th 2015
  • Preview

    EHN has today published a position paper describing the role of nutrient profiles in the context of the EU  regulation  (EC)  No  1924/2006  on  nutrition  and  health  claims  made  on  foods.

  • Read more
  • New Commission proposal on ICS

  • November 12th 2015
  • Preview

    The European Commission has today published its revised proposal for an Investment Court System (ICS) which aims to replace the investor-to-state dispute settlement (ISDS) mechanism in all ongoing and future EU investment negotiations.

  • Read more
  • Open Letter to European Commission on TFAs

  • October 15th 2015
  • Preview

    On 15 October, four Health organisations (EHN, CPME, EPHA and BEUC) and four companies (Kellogg’s, Mondeléz, Nestlé and Mars) wrote an open letter asking the European Commission to propose a legislative limit on the amount of IPTFAs in foods of 2g per 100g of fat

  • Read more